A Culinary Journey with the Diverse Menu
Welcome to Matsu Ya Sushi, where passion and flavor come together to create an extraordinary culinary experience. Matsu Ya is delighted to offer a diverse and extensive menu that surpasses the boundaries of traditional sushi.
Matsu Ya’s commitment is to cater to every discerning palate that graces Matsu Ya’s doors, ensuring a memorable dining experience for all. With an innovative fusion of tradition and modernity, prepare to embark on a gastronomic journey like no other.
Exquisite Sushi Creations
Matsu Ya Appetizer
Matsu Ya Sushi Bar & Grill offers a variety of appetizers that are perfect for starting your meal off on the right foot. From fresh sashimi to lightly-seared tuna tataki, there is something for everyone to enjoy.
Here are some of the most popular appetizers at Matsu Ya:
- Albacore Tuna Tataki: Lightly-seared albacore tuna, served with scallions, onion fritz, masago, and ponzu sauce.
- Pepper Tuna Tataki: Red tuna lightly-seared with black pepper, served with scallions, onion fritz, masago, and ponzu sauce.
- Salmon Aburi: Salmon nigiri seared with eel sauce and Kewpie mayo, then topped with scallions.
- Sashimi App: Chef’s choice of assorted raw fish over radish.
- Spicy Tuna Tataki: Red tuna lightly-seared with shijimi, served with scallions, onion fritz, masago, ponzu sauce, and Sriracha.
- Sunomono: Marinated tako, imitation crab meat, shrimp, and mackerel in ponzu, served with seaweed and cucumber.
- Sushi App: Chef’s choice of assorted raw fish over rice.
- Tai Usuzukuri: Thinly-sliced red snapper, served with ponzu sauce, Sriracha, onion fritz, masago, and scallions.
- Treasure Island: Half of an avocado underneath mixed raw fish. Finished with yum-yum sauce and ponzu sauce.
Discover Authentic Japanese Cuisine
Join Matsu Ya, where a world of gastronomic delights awaits you. Immerse yourself in the fusion of tradition and innovation, as Matsu Ya’s menu showcases the very best of Japanese cuisine.